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Sous Chef Baton Rouge, LA Salary Data

Our salary data for a Sous Chef in Baton Rouge, LA represents the current average and range for jobs in both the public and private sectors. Compensation will vary by industry, company size, and niche. Salaries do not include additional compensation, such as commissions or bonuses.

$41,483
Low
Average Salary
$49,980
$62,475
High
National Average
$49,980

The average salary for a Sous Chef in Baton Rouge, LA is 0% higher than the national average.

Sous Chef Job Openings Near Baton Rouge, LA

Sous Chef - Royal Sonesta New Orleans

Broadleaf Results
New Orleans, LA, USA
No salary data available

Sous Chef - Royal Sonesta New Orleans City New Orleans State LA, United States Job ID 11561 Job Description Job Description Summary The Sous Chef assists in managing a single food and beverage outlet ...

Tchefuncte's Executive Sous Chef * Relocate to Louisiana

Tchefuncte's Restaurant
Baton Rouge, LA, USA
$85000 yearly

Tchefuncte's Executive Sous Chef * Relocate to Louisiana Tchefuncte's is known for their prime cuts, dry aged meat and Wagyu program in addition to some of the best seafood on the Northshore and in ...

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Executive Sous Chef, Restaurant R'evolution - Royal Sonesta New Orleans

Broadleaf Results
New Orleans, LA, USA
No salary data available

Executive Sous Chef, Restaurant R'evolution - Royal Sonesta New Orleans City New Orleans State LA, United States Job ID 11437 Job Description Job Description Summary The Chef de Cuisine is ...

PEACOCK Sous Chef

Kimpton Hotels & Restaurants
New Orleans, LA, USA
No salary data available

What You'll Do Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. You'll participate in team leadership, communication, training, development, and ...

KING Junior Sous Chef/Kitchen Supervisor

Kimpton Hotels & Restaurants
New Orleans, LA, USA
No salary data available

Job Snapshot Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic ...

Executive Pastry Chef, Hotel Saint Vincent

McGuire Moorman
New Orleans, LA, USA
No salary data available

The position of Pastry Sous Chef is an overall leadership position responsible for all culinary operations What we are looking for: * Overseeing overall pastry department's quality from procurement ...

Chef de Cuisine

Tchefuncte's Restaurant
Baton Rouge, LA, USA
$90000 yearly

Minimum of 3 years as an Exec Sous Chef within an upscale restaurant with experience across all stations on the line and preferably multiple cuisines to help with menu development. * 2 years ...

Chef de Cuisine

Saba
New Orleans, LA, USA
$85000 yearly

Involved with the recruitment and retention of employees from dishwashers to line cooks to sous chefs including corrective action, training, and Employee morale * Cultivate and maintain professional ...

Executive Sous-Chef/Chef de Cuisine

Galatoire's Restaurant
New Orleans, LA, USA
No salary data available

We are seeking an Executive Sous Chef/Chef de Cuisine to join our team! You will directly supervise, and coordinate activities of workers engaged in preparing and serving food. Responsibilities ...

Sous Chef II

Sodexo Live!
New Orleans, LA, USA
No salary data available

Sous Chef II Nothing beats the power of being at a live event. That's why we're proud to announce the launch of Sodexo Live!, our brand dedicated to the sports, events and hospitality industry. We ...

Sous Chef

Sonesta Hotels
New Orleans, LA, USA
No salary data available

Job Description Summary The Sous Chef assists in managing a single food and beverage outlet or a shift or section of food and beverage operations. Supervise kitchen employees and entry-level Culinary ...

Tchefuncte's Executive Sous Chef * Relocate to Louisiana

Tchefuncte's Restaurant
New Orleans, LA, USA
$85000 yearly

Tchefuncte's Executive Sous Chef * Relocate to Louisiana Tchefuncte's is known for their prime cuts, dry aged meat and Wagyu program in addition to some of the best seafood on the Northshore and in ...

Line Cooks and sous chefs

Fine Dining Restaurant
Mandeville, LA, USA
$25 hourly

The ideal candidate will have at least 5-8 years experience in food service as a sous chef or line cook that includes prepping, cooking, production and organizational skills within a quality culinary ...

Executive Chef

Q&C Hotel Bar New Orleans Autograph Collection
New Orleans, LA, USA
No salary data available

You must have experience as an executive chef or extensive experience as a sous chef. Apply today if you are ready to bring your creative culinary expertise to our exciting restaurant! Compensation ...

Chef de Cuisine

Tchefuncte's Restaurant
Slidell, LA, USA
$90000 yearly

Minimum of 3 years as an Exec Sous Chef within an upscale restaurant with experience across all stations on the line and preferably multiple cuisines to help with menu development. * 2 years ...

Chef de Cuisine

Tchefuncte's Restaurant
Mandeville, LA, USA
$90000 yearly

Minimum of 3 years as an Exec Sous Chef within an upscale restaurant with experience across all stations on the line and preferably multiple cuisines to help with menu development. * 2 years ...

Chef de Cuisine

Tchefuncte's Restaurant
New Orleans, LA, USA
$90000 yearly

Minimum of 3 years as an Exec Sous Chef within an upscale restaurant with experience across all stations on the line and preferably multiple cuisines to help with menu development. * 2 years ...

Chef de Cuisine

Tchefuncte's Restaurant
Madisonville, LA, USA
$90000 yearly

Minimum of 3 years as an Exec Sous Chef within an upscale restaurant with experience across all stations on the line and preferably multiple cuisines to help with menu development. * 2 years ...