Sous Chef Anaheim, CA Salary Data

Our salary data for a Sous Chef in Anaheim, CA represents the current average and range for jobs in both the public and private sectors. Compensation will vary by industry, company size, and niche. Salaries do not include additional compensation, such as commissions or bonuses.

$54,758
Low
Average Salary
$65,974
$82,467
High
National Average
$49,980

The average salary for a Sous Chef in Anaheim, CA is 32% higher than the national average.

Sous Chef Job Openings Near Anaheim, CA

Sous Chef

1 Hotel West Hollywood
West Hollywood, CA, USA
No salary data available

We're currently seeking a detail-obsessed Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scratch ...

Sous Chef

The Capital Grille
Newport Beach, CA, USA
No salary data available

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures ...

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Sous Chef

The Wayfarer DTLA
Los Angeles, CA, USA
No salary data available

The Sous Chef will assist the Executive Chef to provide qualify food to all restaurant patrons. The Sous Chef will working closely with the team to prepare all food and make sure the taste and ...

Sous Chef

MBK Senior Living
Orange, CA, USA
No salary data available

We are currently seeking a Sous Chef for our Kirkwood Orange community located in Orange CA. Full time Tuesday-Saturday 7am-3:30pm The responsibilities of the Sous Chef are to properly prepare all ...

Sous Chef - CW Antojitos

NBCUniversal
Los Angeles, CA, USA
No salary data available

As Sous Chef, the position will be a primary "go-to" for the kitchen team and responsible for the functions and flow of the back of the house. The Sous Chef is responsible for ensuring that the food ...

Sous Chef

Balboa Bay Resort & Club
Newport Beach, CA, USA
No salary data available

Seeking a Sous Chef who will be able to operate alongside the Chef and Executive Sous Chef. The ideal candidate will lead by example and provide professional leadership, direction and training to the ...

Sous Chef | Reunion Venice Beach

NeueHouse
Los Angeles, CA, USA
$80000 yearly

The Sous Chef helps define and execute the high standards set for the Reunion launch, producing a high-quality seasonal, sustainable, and wellness-focused menu. Directly reporting to the Regional ...

Sous Chef

Casa Madera
West Hollywood, CA, USA
No salary data available

When leading the back of house team, the Sous Chef will also be responsible for submitting nightly reports, maintaining vendor relationships, and communicating with the Chef or Front of House ...

Pastry Sous Chef | Reunion Venice Beach

NeueHouse
Los Angeles, CA, USA
No salary data available

The Role Our Pastry Sous Chef supports in the development and execution of a best-in-class pastry program for Reunion Restaurant & Bar. Directly reporting to the Executive Pastry Chef and NeueHouse ...

Sous Chef

Soboba Casino
San Jacinto, CA, USA
No salary data available

The Sous Chef is responsible for supervising and monitoring the daily operations of the Culinary Department/area. Ensures the timely completion of all projects related tasks, in accordance with ...

Sous Chef

The Capital Grille
Los Angeles, CA, USA
No salary data available

CAREER ADVANCEMENT - 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 40% of our Restaurant Managers are promoted from Team Member positions

Junior Sous Chef

JC Resorts
Chino Hills, CA, USA
No salary data available

Los Serranos Country Club, a JC Golf property, has an exciting opportunity for a fast paced, experiencedJunior Sous Chefwho possesses excellent teamwork skills. This role will be responsible ...

Executive Sous Chef

Flying Food Group
Inglewood, CA, USA
No salary data available

Job Qualifications:5 years Cook experience with a minimum of 2 years as a Lead Cook in a high volume cooking institution/airline cateringKnowledge of HACCP and FDA regulationsExperience with multi ...

Sous Chef - Tao Group Hospitality Various Los Angeles Locations

TAO Group LA
Los Angeles, CA, USA
No salary data available

Reports to the Executive Chef EDUCATION/WORKING KNOWLEDGE: * High School Diploma Required * Minimum of two year (2) culinary degree preferred * Proof of eligibility to work in the United States

Chef de Cuisine.

Balboa Bay Resort & Club
Newport Beach, CA, USA
No salary data available

Minimum of two years' experience as a Sous Chef in a high-end, high quality operation, preferably with fine dining in a hotel setting. * Ability to obtain and/or maintain any government required ...

Sous Chef

Hyatt Hotels Corporation
San Diego, CA, USA
No salary data available

The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the ...

Senior Sous Chef / Senior Kitchen Manager

P.F. Chang's China Bistro
Carlsbad, CA, USA
No salary data available

Hiring immediately for full-time hourly Senior Sous Chef or Kitchen Manager or Chef De Cuisine. Benefits We Offer: * Eligible for medical, dental, 401(K) retirement plan and paid time off

Sous Chef

Atria Senior Living
Escondido, CA, USA
No salary data available

Responsibilities In the role of Sous Chef and member of the Dining Services team, you will be responsible to prepare nutritious, appetizing, and attractive meals for our residents and ensure a smooth ...

Sous Chef

Del Frisco's Double Eagle Steakhouse
Los Angeles, CA, USA
No salary data available

... Sous Chef - Los Angeles, CA (Beverly Hills) Essential Duties and Responsibilities: * Assist Executive Chef with ensuring excellence in guest satisfaction through commitment to a "Do Whatever It Takes ...

Sous Chef-AL

Atria Senior Living
Ventura, CA, USA
No salary data available

The Sous Chef prepares nutritious, appetizing, and attractive meals while working as a team with other Food Services members to provide smooth, efficient, and safe operation of the Kitchen area. All ...